Luxurious Surf and Turf Steak and Shrimp with a Twist

If you’re looking to impress at your next dinner, look no further! This Luxurious Surf and Turf Steak and Shrimp with a Twist is a delightful combination of juicy steak and tender shrimp. It’s perfect for special occasions or just a cozy dinner at home. Let’s dive into how to make this delicious dish!

Ingredients

• 12 large shrimp, peeled and deveined
• 2 8-10 oz filet mignon or ribeye steaks
• 1 tbsp fresh parsley, chopped
• 1 tbsp butter
• 2 tbsp olive oil
• 2 cloves garlic, minced
• 2 tbsp unsalted butter
• Salt and freshly ground black pepper
• Juice of 1/2 lemon
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1 tsp paprika (optional)
• 1/2 tsp cayenne pepper (optional)
• 2 sprigs of fresh thyme (optional)

Directions

1. Prepare the Steaks: Start by patting the steaks dry with paper towels. Let them sit at room temperature for about 30 minutes. This helps them cook evenly.

2. Season the Steaks: Rub both sides of the steaks with olive oil. Then, season them generously with salt, pepper, garlic powder, and smoked paprika. This adds great flavor.

3. Sear the Steaks: Heat a cast-iron skillet over medium-high heat. Add 1 tablespoon of butter. Once hot, place the steaks in the skillet. Sear them for about 3-4 minutes on each side for a nice medium-rare finish.

4. Baste the Steaks: In the last minute of cooking, add the remaining butter and thyme to the skillet. Baste the steaks with the melted butter. Once done, remove the steaks and cover them loosely with foil to rest for 5-7 minutes.

5. Prepare the Shrimp: While the steaks are resting, grab a bowl and toss the shrimp with olive oil, minced garlic, smoked paprika, cayenne pepper (if using), salt, and pepper until they are well coated.

6. Cook the Shrimp: In another skillet over medium heat, melt the butter. Then, add the marinated shrimp. Cook them for about 2-3 minutes on each side until they turn pink and get a nice char.

7. Finish and Serve: Squeeze lemon juice over the shrimp and sprinkle with fresh parsley before serving.

Tips to Make Luxurious Surf and Turf Steak and Shrimp with a Twist

• Choose Quality Meat: For the best flavor, use high-quality steaks.
• Don’t Overcook: Check the steak’s doneness. Use a meat thermometer if needed. Aim for 130°F for medium-rare.
• Fresh Ingredients: Use fresh garlic and herbs for the best taste.
• Rest the Meat: Letting the meat rest allows the juices to redistribute, making it more tender.

Enjoy your Luxurious Surf and Turf Steak and Shrimp with a Twist. This meal is sure to impress and satisfy!