Crispy Ritz Cracker Chicken
If you’re looking for a simple and delicious chicken recipe, you’ve found it! Crispy Ritz Cracker Chicken is easy to make and perfect for dinner. The crunchy coating and juicy chicken will make everyone at the table smile. Let’s get started!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 sleeve Ritz crackers (about 35 crackers), crushed
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 large eggs
- 1/4 cup milk
- 1/4 cup melted butter
Directions
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Preheat the Oven: Start by preheating your oven to 375°F (190°C). This will help the chicken cook evenly.
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Prepare the Baking Sheet: Grease a baking sheet or line it with parchment paper. This will keep the chicken from sticking.
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Make the Cracker Coating: In a shallow dish, mix the crushed Ritz crackers, grated Parmesan cheese, garlic powder, paprika, salt, and pepper. This tasty mixture will give the chicken its crispy coating.
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Prepare the Egg Mixture: In another shallow dish, whisk together the eggs and milk. This will help the cracker coating stick to the chicken.
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Coat the Chicken: Take each chicken breast and dip it into the egg mixture. Let any extra egg drip off, then coat the chicken in the cracker mixture. Press the mixture onto the chicken gently to make sure it sticks well.
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Arrange the Chicken: Place the coated chicken breasts on the prepared baking sheet. Drizzle melted butter over the top of each piece. This will add flavor and help it get nice and crispy.
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Bake the Chicken: Put the baking sheet in the preheated oven and bake for 25-30 minutes. The chicken should turn golden brown and be fully cooked. You can check if it’s done by making sure the internal temperature reaches 165°F (74°C).
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Serve and Enjoy: Once cooked, let the chicken rest for a few minutes before serving. Enjoy your crispy, flavorful chicken with your favorite sides!
Tips to Make Crispy Ritz Cracker Chicken
- Use Fresh Crackers: For the best crunch, use fresh Ritz crackers. Stale crackers can make the coating less crispy.
- Add Your Favorite Herbs: You can add other herbs like Italian seasoning or dried oregano for extra flavor.
- Try Different Cheeses: Swap out the Parmesan cheese with other kinds of cheese like cheddar for a different taste.
- Serve with Dipping Sauces: Pair the chicken with your favorite dipping sauces, like ranch or honey mustard, for an extra treat.
Enjoy your delicious Crispy Ritz Cracker Chicken! It’s sure to be a hit!