cooking

Loaded Potato Meatloaf Ingredients: For the Meatloaf: 1 ½ lbs ground beef (or a mix of beef and pork) 1…

Slow Cooker Amish Chicken and Noodles Ingredients: 2–3 boneless, skinless chicken breasts (or thighs for richer flavor) 1 can (10.5…

Beef Barley Soup Recipe Ingredients: 1 ½ lbs beef stew meat (chuck or round), cut into bite-size pieces 1 tablespoon…

Dolly Parton’s Butterscotch Pie Ingredients: For the Pie Filling: 1 cup brown sugar (light or dark) 1/3 cup all-purpose flour…

Cranberry Feta Pinwheels Recipe Ingredients: 8 oz cream cheese, softened 1 cup dried cranberries (Craisins), roughly chopped 3/4 cup crumbled…

Ingredients: For the Steak & Marinade: 1.5 – 2 lb flank steak 1/3 cup balsamic vinegar 1/4 cup olive oil…

Meatloaf gets a fun upgrade—crispy outside, melty cheese inside, baked to party-perfect glory! Ingredients: 1 lb ground beef 1/2 cup…

Here’s a comforting and flavorful Smothered Chicken and Rice recipe — juicy, pan-seared chicken simmered in a savory gravy and…

Here’s a copycat-style recipe for Joe’s Crab Shack Crab Dip — warm, creamy, cheesy, and full of delicious crab flavor.…

Here’s a Garlic Butter Bacon Alfredo Pizza Twists recipe — rich, cheesy, savory, and seriously irresistible! Perfect for appetizers, parties,…