Delicious Chicken with Soy Sauce Glaze
If you’re looking for a quick and tasty meal, this Delicious Chicken with Soy Sauce Glaze recipe is for you! It’s simple to make, and you’ll love the rich flavors. Perfect for dinner on a busy night!
Ingredients
- 1 lb (450g) chicken thighs or breast, cut into strips
- Salt
- Pepper
- 1 tbsp oil (vegetable or olive oil)
- 1/4 cup soy sauce
Directions
- Start by seasoning the chicken strips with salt and pepper. Make sure to coat them well.
- Heat the oil in a pan over medium-high heat until it’s hot.
- Add the chicken to the pan. Cook it for about 5-7 minutes, turning it occasionally, until it is browned and cooked through.
- In a small bowl, mix the soy sauce. Pour it over the cooked chicken in the pan.
- Let everything cook together for another 2-3 minutes until the glaze thickens and coats the chicken nicely.
- Serve the chicken warm and enjoy!
Tips to Make Delicious Chicken with Soy Sauce Glaze
- For extra flavor, marinate the chicken in soy sauce for 30 minutes before cooking.
- You can add some chopped garlic or ginger to the pan for an extra kick.
- Serve the chicken over rice or with steamed vegetables for a complete meal.
- Make sure not to overcrowd the pan; cook in batches if necessary for even browning.