Fresh Fruit Salad

Ingredients:

• 1 banana, sliced

• ½ cup red grapes

• ½ cup green grapes

• ½ cup pineapple chunks (fresh or canned)

• ½ cup mandarin orange segments (fresh or canned)

• ½ cup strawberries or cherries (optional)

• 1 tbsp lemon or lime juice (to prevent browning)

• 1 tbsp honey or maple syrup (optional, for added sweetness)

• Fresh mint leaves or parsley, for garnish

Instructions:

1. Rinse all fruits thoroughly.

2. Slice banana and any larger fruits into bite-sized pieces.

3. In a large bowl, combine all the fruit.

4. Drizzle with lemon or lime juice and honey or syrup, if using. Gently toss to mix.

5. Refrigerate for 15–30 minutes to chill.

6. Garnish with mint or parsley just before serving.