Million Dollar Spaghetti Casserole

Million Dollar Spaghetti Casserole

If you’re looking for a comforting and delicious dinner option, the Million Dollar Spaghetti Casserole is the perfect choice! This dish combines ground beef, creamy cheeses, and pasta into a hearty meal that everyone will love. It’s easy to make and always a hit at family gatherings.

Ingredients

  • 1 lb of ground beef
  • 1 jar of spaghetti sauce
  • 8 oz of cream cheese
  • 1/4 cup sour cream
  • 1 cup cottage cheese
  • 1/2 cup butter (1 stick)
  • 1 pkg spaghetti (16 oz)
  • Grated cheddar cheese

Directions

  1. Preheat your oven to 350°.
  2. Boil the spaghetti noodles in a large pot of salted water until they are al dente (firm).
  3. Drain the noodles and set them aside until you are ready to put everything together.

Tips to Make Million Dollar Spaghetti Casserole

  • Brown the Beef Well: Make sure to cook the ground beef until it is well browned. This adds flavor to the dish.
  • Mix the Cheeses: For extra creaminess, mix the cream cheese, sour cream, and cottage cheese together before adding them to the beef.
  • Layer Carefully: When assembling the casserole, make sure to layer the ingredients evenly so every bite is delicious.
  • Add Extra Toppings: Feel free to sprinkle more grated cheddar cheese on top for a cheesier finish.
  • Let It Rest: After baking, let the casserole sit for a few minutes before serving. This helps it set and makes it easier to scoop out.

Enjoy this decadent Million Dollar Spaghetti Casserole with a side salad or garlic bread. It’s sure to become a favorite in your home!

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