Spicy Cajun Shrimp and Grilled Steak Dinner

If you’re looking for a meal that packs a punch, then this Spicy Cajun Shrimp and Grilled Steak Dinner is for you! It combines tender shrimp and juicy steak with bold flavors that will make your taste buds dance. Let’s dive into how to make this delicious dish!

Ingredients

• 2 ribeye or sirloin steaks (8 oz each)
• 2 tbsp olive oil
• 1 tbsp Cajun seasoning
• Salt and pepper to taste
• 1 lb large shrimp, peeled and deveined
• 1 tbsp olive oil
• 1 tbsp Cajun seasoning
• 1 tsp smoked paprika
• 2 cloves garlic, minced
• 1 tbsp butter
• Juice of 1 lemon
• 2 cups cooked rice or mashed potatoes
• Grilled or roasted vegetables (optional)
• Fresh parsley for garnish

Directions

Prepare the Steaks

1. Start by rubbing both sides of the steaks with olive oil, Cajun seasoning, salt, and pepper. Make sure they are well coated for the best flavor.

2. Next, heat a grill pan or skillet over medium-high heat.

3. When the pan is hot, place the steaks in and sear them for about 3-4 minutes on each side for medium-rare. You can cook them longer if you like them well done.

4. Once cooked, let the steaks rest for 5 minutes. This helps keep them juicy!

Cook the Cajun Shrimp

1. In a bowl, toss the peeled shrimp with Cajun seasoning, smoked paprika, and minced garlic. Mix well so all the shrimp are coated.

2. In a large skillet, heat some olive oil and butter over medium heat.

3. Add the seasoned shrimp to the skillet and cook for about 2-3 minutes on each side. They are done when they turn pink and opaque.

4. Squeeze some lemon juice over the shrimp and give them a quick toss to mix in the flavor.

Assemble the Feast

1. Now it’s time to plate! Place the juicy steaks next to the delicious Cajun shrimp.

2. Serve them with your choice of rice, mashed potatoes, or some grilled vegetables if you want.

3. Finally, garnish with fresh parsley to add a pop of color and a fresh taste.

Tips to Make Spicy Cajun Shrimp and Grilled Steak Dinner

• Make sure your steak is at room temperature before cooking for even cooking.
• Feel free to adjust the level of Cajun seasoning based on how spicy you like your food.
• Use fresh shrimp if possible; they have a better taste and texture.
• You can add more veggies to the mix if you’d like, such as bell peppers or zucchini.
• Pair this dish with a nice salad for a complete meal.

Enjoy your flavorful dinner! This Spicy Cajun Shrimp and Grilled Steak Dinner is sure to impress your family and friends. Happy cooking!