Surf and Turf with Shrimp and Lobster Cream Sauce
If you’re looking for a meal that feels fancy but is easy to make, this Surf and Turf with Shrimp and Lobster Cream Sauce is perfect for you! Combining juicy steaks with a creamy seafood sauce, it’s sure to impress anyone at your dinner table.
Ingredients
- 2 ribeye or filet mignon steaks (about 1-inch thick)
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 cup cooked lobster meat, chopped
- 1/2 lb shrimp, peeled and deveined
- 1 cup heavy cream
- 1/2 cup lobster or seafood broth
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1 teaspoon lemon juice
- Fresh parsley, chopped (for garnish)
Directions
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Prepare the Steaks: Start by seasoning your steaks with salt and pepper. Heat olive oil and butter in a skillet over medium-high heat. Sear the steaks for 4-5 minutes on each side until they are perfectly medium-rare. Once they’re done, take them out of the skillet and let them rest for about 5 minutes. This helps keep them juicy.
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Make the Lobster Cream Sauce: In the same skillet, melt some butter over medium heat. Add the minced garlic and sauté it for about 1 minute until you can smell that delicious aroma. Stir in the shrimp and cook until they turn pink and opaque, which takes about 3-4 minutes. Next, add the chopped lobster meat, heavy cream, and seafood broth. Mix everything well! Then, pour in the lemon juice and season with salt and pepper. Let the sauce simmer for 5-7 minutes to thicken slightly.
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Assemble and Serve: Plate each steak and generously spoon the shrimp and lobster cream sauce over the top. Don’t forget to sprinkle some freshly chopped parsley for a beautiful finish.
Tips to Make Surf and Turf
- Let the Steak Rest: Resting the steak after cooking allows the juices to settle, making the meat more tender.
- Use Fresh Seafood: If you can, use fresh lobster and shrimp to enhance the flavor of the dish.
- Adjust the Thickness: If you prefer a thicker sauce, let it simmer a little longer.
- Garnish Ideas: Feel free to add a squeeze of fresh lemon over your dish or some grated Parmesan for an extra burst of flavor.
Enjoy your delicious and elegant Surf and Turf with Shrimp and Lobster Cream Sauce! This dish is a sure hit for any special occasion or cozy dinner at home.